Thread: pinoy merienda
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11th February 2012 #1
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pinoy merienda
my yummy snack(merienda)



anyone is welcome of course
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11th February 2012 #2
fruit ? if its sweet i want some

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11th February 2012 #3
can I have some of your ginataan moy?

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11th February 2012 #4
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11th February 2012 #5
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its indeed sweet imagine

Binignit is a vegetable stew from the Visayas region in the Philippines. The dish is traditionally made by Cebuanos with slices of saba, taro, sweet potato. The people in the neighboring island Leyte, usually include landang (palm flour jelly balls), langka (jackfruit), anise and thickened with milled glutinous rice in cooking binignit. The vegetables along with pearl sago is cooked in a mixture of water, coconut milk and the local landang and sweetened by muscovado or brown sugar.
kain tayo!
(lets's eat)
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11th February 2012 #6
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11th February 2012 #7
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indeed stevieCMoy that looks absolutley delicious
MY ALL time fav
pinoy merienda(tea time) aside from scones with clotted cream and jam
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11th February 2012 #8
when are you opening Moys Pinoy resteraunt, i want to taste your Delicacies
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11th February 2012 #9
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11th February 2012 #10
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Mmm, I love binignit / ginataan

Moy, you're a real foodie
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11th February 2012 #11
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11th February 2012 #12
My favorite is the good old bananaque

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11th February 2012 #13
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11th February 2012 #14
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11th February 2012 #15



AN HAPPY WIFE IS A HAPPY LIFE
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11th February 2012 #16
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11th February 2012 #18
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12th February 2012 #19
Yes, I think she is enjoying any Pinoy food that she can cook as she hasnt really become used to UK food too well. ( I introduced her to baked beans the other week that she loved until she discovered what an adverse effect it can have on her!)
You must have a good camera Moy? As your pics are clear and close up. My wife has quite a good camera and she uses it to good effect to photograph food that she cooks to show her mom, through facebook
she gets the tripod out and all that....
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12th February 2012 #20
Yes, I think she is enjoying any Pinoy food that she can cook as she hasnt really become used to UK food too well. ( I introduced her to baked beans the other week that she loved until she discovered what an adverse effect it can have on her!)
You must have a good camera Moy? As your pics are clear and close up. My wife has quite a good camera and she uses it to good effect to photograph food that she cooks to show her mom, through facebook
she gets the tripod out and all that....
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12th February 2012 #21
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and i think i would love to know your wife facebook namefacebook she gets the tripod out and all that....
lastid
so we can share our pinoy cooking
when we have chance
of course
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13th February 2012 #22
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wow!!! sarap naman....love that meryenda food...just be carefull.....too much sweet is not good....
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13th February 2012 #23
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same with too much saltiness i supposetoo much sweet is not good....

can't win really

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13th February 2012 #24
Me too. But you may have noticed that I no longer have pictures of myself and my wife on the forum as she asked me to remove them. I therefore have had to do as my little kitchen boss has asked. We don't agree on everything and this is one area where we differ, so I am sorry to say that whilst I am happy to share information about ourselves, she is not.
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13th February 2012 #25
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13th February 2012 #26
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15th February 2012 #27
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15th February 2012 #28
I took my wife for a chinese meal last night for valentines, she seems to like chinese food....
Anyway, I had banana fritters for my sweet. Banana deep fried in batter with maple syrup and ice cream....very nice indeed. Seems it goes by the name of Turon or Maruya in Philippines.
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16th February 2012 #29
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Tweeti love turon and ginataang halo-halo

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